Angela Dimayuga Wiki – Angela Dimayuga Biography
Angela Dimayuga is a well-known celebrity from United States of America. So let’s check out Angela Dimayuga’s personal and public life facts, Wikipedia, bio, spouse, net worth, and career details. Angela Dimayuga was born in the San Jose, California in 1985.
BirthName, Nickname, and Profession
So first, let’s take a look at some personal details of Angela, like name, nickname, and profession.
|Real Name||Angela Solita Dimayuga|
It may be possible she has some more nicknames and if you know, make sure you mention them in the comment box.
Age, Birthdate, Religion, and BirthPlace
If you may want to know more about Angela, so we also cover other personal details.
This section will get Angela’s age, birthday, religion, hometown, food habits, and birthplace details.
|Age (2021)||35 Years|
|Date Of Birth||1985|
|Food Habits||Not Available|
Angela Solita Dimayuga was born on 1985 in San Jose. Angela age is 35 years as of in 2021 and his birthplace is San Jose.
Currently, She is living in San Jose, and working as Chef.
By nationality, She is American, and currently, her food habit is mix vegetarian & non-vegetarian.
She also worships all the Gods and goddesses and also celebrates all the festivals.
His hobby is acting. She loves doing acting in movies and shows.
Height, Weight, And Body Measurements
Angela’s height is Not Available tall and she looks tall when standing with her friends. Though she is a little tall as compared to her friends still she manages to maintain her weight.
His weight is around Not Available and she always exercises to maintain that. She loves to do exercises regularly and also tells others to do that.
According to Angela, you must have to do exercise regularly to stay fit. her body measurements are not available currently, but we will update them very soon.
In Meter: not available
In Feet: not available
In Pound: not available
Angela Dimayuga Spouse, Husband, , Personal Life
Angela’s father’s name is Not Available. We have no more Information about Angela Father; we will try to collect information and update soon.
Angela’s mother’s name is Not Available. We have no more Information about Angela Father; we will try to collect information and update soon.
Also, we have no idea about her brother and sister, and we don’t know their names either.
But we are trying hard to collect all the information about Angela and will update you soon.
her Boyfriend’s name is Not Available. They are in relation from previous few years of strong relationship. We have no information about Angela’s Boyfriend.
But we are sure that Angela is Married and her Husband’s name is Not Available. Now, her relationship is perfect. We have no more information about her Husband.
Also, we have no information about her son and daughter. We can’t say their name. If you know some information, please comment below.
Angela Solita Dimayuga Net Worth
The Angela Solita Dimayuga Estimated Net worth is $80K – USD $85k.
|Monthly Income/Salary (approx.)||$80K – $85k USD|
|Net Worth (approx.)||$4 million- $6 million USD|
Twitter, Facebook, and Instagram
|Angela Dimayuga Instagram Profile|
Fast Facts You Need To Know
In April 2018, Dimayuga was hired as creative director of food and culture for the Standard International hotel group.
In late October 2017, she resigned from Mission Chinese Food claiming “[her] sphere of ambition is just different and bigger.”
In 2017, she was contacted by the website IvankaTrump.com asking if she would be willing to do an interview, this interaction had “a viral response” after it was posted on Instagram. Dimayuga wrote with help from activist Shakirah Simley, a thoughtful response turning down the offer and her reasons why. She was quoted as saying:
In 2016, she was the keynote speaker at Restaurant noma’s global, “MAD Food Symposium”. Her speech, “Burning the Candle at Both Ends,” focused on the maintenance of work and life balance as a chef.
In 2012 she was cold-called by Danny Bowien to help open the first New York City iteration of his San Francisco restaurant, Mission Chinese Food. Dimayuga helped design the menu and interiors for Bowien’s subsequent three Manhattan restaurants: Mission Chinese Food on Orchard St, Mission Cantina, and the new Mission Chinese Food (after the closure of the Orchard Street location) on East Broadway.
Under her watch, MCF was awarded 2 stars and “Restaurant of the Year” in 2012 by The New York Times. In 2015, she was named “Best Chef” by NYMag. The James Beard Foundation named her a “rising star chef” in 2016. In 2017, StarChefs publication named her one of their rising stars.
Dimayuga joined the NYC culinary scene in 2007, when she moved to Bedford-Stuyvesant, Brooklyn. At age 22, she started as a line cook at “‘Vinegar Hill House” in Brooklyn. She credit’s Vinegar Hill House’s Jean Adamson as a mentor, who helped launch her career.
Angela Solita Dimayuga (born October 8, 1985) is an American chef, and food critic for The New York Times. She was an executive chef at Mission Chinese Food New York, and help build the restaurant in the early years. Dimayuga was included in the Zagat’s “30 Under 30” List in 2015 as an upcoming culinary star and was also part of 2015 class of Eater Young Guns. She was nominated for a James Beard Foundation Award in 2016 and named a 2017 Rising Star Chef for her work at Mission Chinese Food New York. As of 2018, she works with The Standard hotel, which opened in London in 2019.
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